03/20/2019 / By Michelle Simmons
A study shows that consumption of soft drinks and aspartame induces liver damage through dysregulation of adipocytokines and induction of hyperglycemia, lipid accumulation, and oxidative stress. The findings of the study were published in the journal Nutrition Research.
These findings, in sum, indicate that long-term consumption of soft drink or aspartame causes liver damage.
To read more studies on the harmful effects of soft drink and aspartame consumption, visit Aspartame.news.
Journal Reference:
Lebda MA, Tohamy HG, El-Sayed YS. LONG-TERM SOFT DRINK AND ASPARTAME INTAKE INDUCES HEPATIC DAMAGE VIA DYSREGULATION OF ADIPOCYTOKINES AND ALTERATION OF THE LIPID PROFILE AND ANTIOXIDANT STATUS. Nutrition Research. May 2017;47-55. DOI: 10.1016/j.nutres.2017.04.002
Tagged Under: adipocytokines, artificial sweeteners, aspartame, hyperglycemia, liver damage, metabolic syndrome, oxidative stress, soda, soft drinks, sweetened beverages, toxic food, toxic ingredients